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“Specialty small batch coffee roasted in Franklin, TN”
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Dark Roast: This Organic Sumatra Gayo blend processed with a technique unique to Indonesia creates a smooth, rich, dark cup with taste notes of chocolate, guava and stone fruit. Learn more about the unique process, region and the farmers who make this unique coffee possible HERE.
Country: Indonesia
Region: Aceh
Producer: Smallholder Producers
Variety: Gayo 1, P-88, Catimour, Caturra, Bourbon, Ateng Super, Abysinia, Typica
Process:
Anaerobic Natural
Tasting Notes: Chocolate, Guava, Stone Fruit
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